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Bread etc.

2018-03-16 12:32

My friend and I took advantage of their 50% off deal on the dinner menu (it goes until the end of the month) as I've been wanting to try their new Pizza du Chef ever since I saw it. So we got that and a regular pepperoni. The pizza du chef doesn't have tomato sauce, and the toppings are sliced pumpkin, prosciutto crudo, mascarpone, pears and arugula all drizzed with some balsamic vinegar. Sounded amazing! Well, we got the pepperoni pizza first and it was great. It wasn't spicy at all but had some red peppers to add to the flavor and it was served still very hot from the oven. The pizza du chef unfortunately came later as we wouldn't have been able to fit two pizzas on a small table, but it was almost cold when we got it so it wasn't as good. Sure, the flavors were really nice but they need to pay a little bit more attention to the service. I also tried their éclair with pastry cream and fruits. It was ok, too many different flavors together in my opinion, as it also included chocolate chunks and meringue which took away from the simple cream. It was quite expensive at 35 yuan but it was big. All in all I would recommend to try their dinner menu while it's still discounted. 100 yuan for a pizza is a bit too much and there are better deals around, but for 50% off it was worth it. They start serving dinner at 6 pm and the promotional menu includes all appetizers, mains, pizzas and desserts. 50% off goes on till the end of March.

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By: Michela


RAC Coffee

2018-03-12 14:05

By: Sergei


By: Haochima?

Oha Eatery

Had a nice evening chatting with friends and enjoying their wine selection. The space is minimal but they make efficient use of their small space with all seating facing toward the central bar/counter. The lighting and music was also just right. I will have to come back for their beautifully plated dishes.


2018-03-19 00:05

By: Haochima?

Lotus Eatery

I brought out of town guests here and we had a variety of dishes on a weekend evening including the mushroom steamed in banana leaves, fried goat cheese, stir-fry beef with mint leaves, jasmine omelette, glutinous rice steamed in bamboo and pork spare ribs. All dishes were tasty and enjoyed thoroughly. They also have a nice selection of craft beers from Yunnan. Make sure to call ahead for reservations as this place gets super busy and the wait can be long.


2018-03-18 23:54

By: Haochima?

Brut Cake Cafe

This is a popular brunch location with both locals and expats. I’ve heard a lot of buzz about this place so I finally made the trip from Xuhui to Jing’an to try their offerings on a Saturday afternoon. We ordered the green tartine, which is avocado toast topped with a half cooked egg and bits of mangoes, and the sweet and savory, which is your chicken and waffles. I was not a fan of the lukewarm and soggy potatoes that came with the avocado toast. The toast itself also lacked flavor. It simply tasted too bland. Like previous reviewers, I enjoyed the waffle more than the fried chicken which lacked any flavor other than the seasoning. The star was the waffle itself which had a nice batter and had the contrast of the crusty edges and the soft center. I could just eat that by itself without the chicken. The morning tea was very nice and so was the latte. It was just a bit too small for the price. If I am ever in the neighborhood again (I probably would not make a special trip again), I’d like to try the manwich which sounds intriguing.


2018-03-18 23:44

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