-
RAW
French, Taiwanese
Zhongshan
NT$801-3,000
-
L’atelier De Joël Robuchon
French
Xinyi
> NT$3,001
-
Le Bouchon Aux Vins
Bar/Lounge/Pub, French
Xinyi
NT$801-3,000
-
Danny & Company
Steakhouse, French
Da'an
NT$801-3,000
-
La Douceur Patisserie
Dessert, French
Songshan
< NT$150
-
House+Cafe Since 1910
Café, French
Taoyuan
NT$151-800
-
La Cuisine Bourgeoise
Italian, French
Xinyi
NT$151-800
-
Luv in Crepes
Dessert, French
Shilin
< NT$150
-
Maison Kayser
Café, French
Songshan
NT$151-800
-
1789 Café, by Cyrille Courant
Café, French
Zhongzheng
NT$151-800
REVIEW OF THE WEEK
J.S. Foodies
2019-02-17 19:56
This restaurant is not at downtown Taipei but at the outskirts at a town called Linkou and within an outlet shopping mall. Accessible by the train or bus. It’s really one of the best soufflés I’ve had! Apparently from Japan. It’s sooo fluffy, soft and yums!!! Just the basic ‘Kiseki Plain Pancake’ was great! 3 pieces topped with fresh cream, eat and enjoy!! We also tried their fish and chips which was just OK.. nothing to write about.. they also have burgers and such - but I’d stick with their soufflé!
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By: Brendan
